• Broad bean, pea & ricotta frittata

    Broad bean, pea & ricotta frittata

    Whip up our easy frittata with feta, broad beans, peas and spring onions. Pod fresh broad beans for this, or opt for frozen for ease

    Easy
  • Chocolate truffle & honeycomb torte

    Chocolate truffle & honeycomb torte

    Try this easy no-bake dessert which uses just five ingredients. As well as looking great as a centrepiece, it’s easy to carry to a gathering.

    Easy
  • Diet cola chicken

    Diet cola chicken

    Use a can of diet cola as a secret ingredient to enhance this chicken casserole. It’s an easy and delicious weekday supper, best enjoyed with rice or pasta

    Easy
  • Gluten-free apple crumble

    Gluten-free apple crumble

    Make a free-from apple crumble using porridge oats. It’s the perfect pud for colder months, served with custard, ice cream or cream

    Easy
  • Next level kedgeree

    Next level kedgeree

    Make brunch an event to remember to our next level recipe for kedgeree. It takes the delicious curried rice and smoked fish dish to new heights

    More effort
  • Black bean & tortilla soup

    Black bean & tortilla soup

    Make the most of any tins of black beans in your cupboards and make this easy and satisfying soup. Serve with coriander, avocado, feta and pumpkin seeds

    Easy
  • Air-fryer mince pies

    Air-fryer mince pies

    Save energy and effort and make these mince pies with the help of an air fryer. Keep replenishing your cake tin with a batch over the festive period

    Easy
  • Fajita chicken rice bowl with burnt lime

    Fajita chicken rice bowl with burnt lime

    Make crowd-pleasing fajitas the easy way with this one-tray recipe that’s full of nutrients and low in fat and calories. It makes a speedy midweek meal

    Easy
  • Schnitzel sandwich

    Schnitzel sandwich

    Grana Padano cheese adds an extra hit of umami flavour to the crunchy schnitzel coating in this stacked sandwich

    Easy
  • Jam doughnut pancakes

    Jam doughnut pancakes

    Try a twist on jam doughnuts to celebrate Hanukkah, the Jewish festival of light, in December. It’s traditional to eat fried foods during the celebrations

    Easy
  • Roast rack of lamb with rosemary

    Roast rack of lamb with rosemary

    Make our classic roast rack of lamb with garlic and rosemary seasoning, it’s perfect for a family Sunday dinner or an easy main for entertaining

    More effort
  • Slow cooker turkey curry

    Slow cooker turkey curry

    Use up leftover Christmas turkey and make this slow cooker turkey curry. It uses up any roasted veg you may have leftover too – ideal for avoiding food waste

    Easy