• Feta & spring onion fritters

    Feta & spring onion fritters

    Serve these versatile fritters with chilli jam for breakfast, lunch or dinner. This recipe comes from our Good Food Rising Stars winner Georgia Hughes

    Easy
  • Lamb birria tacos

    Lamb birria tacos

    Put a new spin on spicy, smoky birria with lamb coated in chipotle, cumin and cinnamon. This is perfect for sharing family-style with a crowd and can be made in the slow cooker for an easy dinner

    Easy
  • Sweet chilli halloumi flatbreads

    Sweet chilli halloumi flatbreads

    Salty halloumi cheese is coated in a sticky sweet chilli glaze and served on warm, soft flatbreads with a fresh crunchy slaw. Great for an easy midweek dinner

    Easy
  • Yogurt-dressed pasta salad

    Yogurt-dressed pasta salad

    Make our faff-free traybake kebab and use the leftovers as the base to make this pasta salad, packed with sundried tomatoes and olives, and full of flavour

    Easy
  • Crispy chickpea stuffed wraps

    Crispy chickpea stuffed wraps

    Make our faff-free traybake kebab and use the leftovers as the base to make these wraps, filled with leftover lamb, hummus, peppers and chickpeas

    Easy
  • One-pot creamy nduja pasta

    One-pot creamy nduja pasta

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Had a long week and want something quick and indulgent without too much washing-up? This one-pot pasta dish with nduja and olives is just the ticket

    Easy