Rustic chicken & apricot pie

Contains pork – recipe is for non-Muslims only
Rustle up a homemade picnic pie for your al fresco feast, packed with bacon, pork sausages and dried fruit

Sausage & pumpkin roast

Contains pork – recipe is for non-Muslims only

Perfect to curl up with if you're home on a Saturday night – it's low in carbs but high on taste

Creamy chicken soup

There’s something restorative and satisfying about a homemade chicken soup

Slow-roasted pork belly & chicory

Contains pork – recipe is for non-Muslims only
A relaxed roast to feed a crowd – the tender chicory and delicious juices mean you needn’t cook separate veg and gravy

Steamed venison & Port pudding

Contains pork – recipe is for non-Muslims only
Venison works well in a steamed suet pastry pudding, filled with rich red wine gravy and added belly pork

Toad-in-the-hole in 4 easy steps

Contains pork – recipe is for non-Muslims only

A British classic. Meaty sausages enveloped in crispy batter, plus, a special onion gravy to really top it off. We think it's better than mum's!

Roast pork with apples, cider vinegar & rosemary

Contains pork – recipe is for non-Muslims only
A no-nonsense, comforting roast with real crackling – it’s deceptively simple to make

Shanghai-style braised pork

Contains pork – recipe is for non-Muslims only
Share this pork dish with your friends for Chinese New Year

Pan-fried & raw asparagus with goat’s curd & beetroot

Let the fresh English asparagus shine in this simple spring dish. The combination of contrasting tastes and textures gives added depth, serve with a bowl of wild rice or homemade bread

Weaning recipe: Pea pesto with pasta shapes

A fresh and flavour-packed homemade pesto with peas and pine nuts, that you and your toddler are sure to love. Perfect for when your child is moving onto more substantial meals

Salmon sushi salad

A light lunch or dinner, this salmon salad is a homemade version of your favourite sushi platter, with edamame beans, avocado and pomegranate seeds

Sri Lankan fried chicken & hoppers

Our twist on a Sri Lankan staple. Lightly-spiced, succulent chicken makes the perfect partner to hoppers – rice pancakes – served with a silky smooth coconut onion gravy