Crispy Asian salmon with stir-fried noodles, pak choi & sugar snap peas
Pack your stir-fry with vegetables and top with marinated fish. This recipe cooks enough salmon for lunch the next day
 
        Pack your stir-fry with vegetables and top with marinated fish. This recipe cooks enough salmon for lunch the next day
 
        Layer toasted bread with hot smoked salmon, rocket, avocado and mayo for an indulgent triple-decker sandwich
 
        This simple, Asian-inspired fish and fried noodle dish makes a perfect casual, mid-week supper
 
        Melting fontina cheese, rich truffle oil and a creamy squash and Parmesan sauce turn these stuffed pasta shells into an indulgent dinner
 
        A midweek budget supper of roast chicken wings with homemade chips and Cajun spices
 
        This budget-friendly supper combines two favourites in one dish. Top your jacket spuds with cheese, tomato, pepperoni and basil
 
        A super-simple whole baked fish with hot horseradish, zesty lemon and herbs – parsley, dill and thyme all work well
 
        Make someone special a brunch to remember. Use a cutter of your choice to create a specially-shaped sandwich
 
        This low-calorie vegetarian breakfast with sundried tomatoes, spinach, leeks and cheese is the perfect way to start a weekend
 
        Serve this novel side dish alongside a roast dinner or other meaty main course. Rosemary, thyme, bay and garlic flavour the creamy flesh
 
        A light and vibrant fish dish with earthy beetroot and lentils, served with basil, rocket and sweet grilled salmon
 
        Great British Bake Off's Kimberley Wilson has created this stunning celebration bread with individually filled buns and a melting cheese middle – made for sharing
