Roast pepper & salmon platter

The perfect alfresco salad. Warm new potatoes, roasted peppers and salmon, mixed with the punchy flavours of capers and anchovies

Linguine with watercress & almond pesto

Make your own Italian sauce from nuts, garlic and watercress, add a touch of lemon and serve with pasta

Salmon & horseradish burgers

Fishcakes served in a bun with contrasting hot horseradish, a cool and creamy dip and crunchy salad

Lemon curd & blueberry loaf cake

Kids can help make this simple springtime treat – delicious with extra lemon curd and yogurt as a pud, or serve with a cuppa

Griddled chicory with figs & bitter leaves

Also know as endives, chicory is the perfect leaf to spruce up a salad

Raspberry coconut ices

A yummy treat on a hot day, get the kids to help make these yogurt-based lollies

Sticky banana & maple cake

This childhood favourite is sticky, indulgent and completely moreish

Rogan josh

This lamb curry's a popular restaurant classic that's really easy to make at home

Warm honey cup puddings

Serve these classic make-ahead Greek desserts with a scoop of quick homemade pistachio ice cream

Kale tabbouleh

Use bulgur wheat as the base for this Middle Eastern salad of superhealthy greens, feta cheese and spices

Chillied cheese on toast

A hearty slice of cheese on toast ticks all the boxes when time is short – satisfying, quick to make and popular with everyone

Pan roasted chicken with crisp prosciutto & tomatoes

Contains pork – recipe is for non-Muslims only
Try this exciting new take on barbecuing – with everything cooked in one pan.