Oven roasted aromatic ribs with a bourbon & orange glaze
Contains pork – recipe is for non-Muslims only
The aroma and flavour of this glaze gives a delicious kick to pork ribs – perfect if you’re cooking on a barbecue too
Contains pork – recipe is for non-Muslims only
The aroma and flavour of this glaze gives a delicious kick to pork ribs – perfect if you’re cooking on a barbecue too
Contains pork – recipe is for non-Muslims only
This is a whole meal in one pot – the only extra thing to serve is fresh green salad
A brilliantly healthy pasta dish that's low calorie and rich in iron too, using budget-friendly cockles instead of clams
Let the fresh English asparagus shine in this simple spring dish. The combination of contrasting tastes and textures gives added depth, serve with a bowl of wild rice or homemade bread
A seafood twist on a family favourite that's packed with sustainable shellfish. Serve with a lemony rocket salad
A light, zesty salad, ideal for balancing a rich main course such as mac 'n' cheese or lasagne
An easy dessert you can whip up for Sunday lunch entertaining. They only get better in the fridge, so make ahead and get one job out of the way!
Kids will love helping to make this easy chicken main course, that's equally as good to eat
Contains pork – recipe is for non-Muslims only
Trust us when we say it works! Even Marmite haters will love this umami pasta dish with crispy Italian bacon
This recipe is laden with tasty goodness, it's low fat, low calorie, rich in folate, fibre, vitamin C and iron, plus it's a delicious meat-free main course that's 3 of your 5-a-day – what's not to love?
Spelt pasta lends this dish a lovely nutty flavour and is higher in fibre than regular pasta. Complete with smoked salmon and avocado tossed with lemon and parsley
Try adding this chicken crackling to a dish for extra texture and depth of flavour. You can crumble it over a Caesar salad or serve with chicken soup for a hint of umami