• Mexican eggy bread

    Mexican eggy bread

    Bring together two great brunch recipes – eggy bread and avocado on toast – then add a Mexican twist. A hit of chilli takes this to another level

    Easy
  • Savoury biscotti

    Savoury biscotti

    Serve these savoury biscotti on a cheeseboard and dunk them in a baked camembert, or our potted cheddar. They make a lovely festive gift too

    Easy
  • Venison madras

    Venison madras

    Use a shop-bought curry paste for this madras, or try making it with our recipe. Using venison makes the dish extra-special, but lamb or beef work well too

    Easy
  • Coronation chicken salad

    Coronation chicken salad

    Rustle up this healthy and filling coronation chicken salad for a packed lunch in just five minutes using our roast chicken cooked beforehand to save time

    Easy
  • Chicken with Spanish-style butter beans

    Chicken with Spanish-style butter beans

    Stuck for lunchbox inspiration? Try this healthy chicken and butterbean salad, which will fill you up for the afternoon and deliver four of your 5-a-day

    Easy
  • Sesame chicken noodles

    Sesame chicken noodles

    Forget soggy lunchbox sandwiches and whip up a tasty and healthy chicken and noodle salad for lunch using our pre-made roast chicken recipe

    Easy
  • Lentil kedgeree

    Lentil kedgeree

    Make this kedgeree with our basic lentils recipe, plus wholegrain rice, peas, eggs and haddock. It can be served for brunch, lunch or supper

    Easy
  • Lentil fritters

    Lentil fritters

    Rustle up these lentil fritters in just 25 minutes with our basic lentils recipe, courgette and carrot. They're healthy, low-fat and packed with nutrients

    Easy
  • Spinach dhal with harissa yogurt

    Spinach dhal with harissa yogurt

    Combine spinach, harissa, yogurt and almonds with our basic lentils recipe to make this fabulous spinach dhal. Packed with nutrients, it's wonderfully healthy

    Easy
  • Mexican chicken & black bean wraps

    Mexican chicken & black bean wraps

    Make the most of leftovers from a roast chicken with these Mexican chicken and black bean wraps, which need just 15 minutes to prep. Ideal for a midweek meal

    Easy