Thai pork & peanut curry

Contains pork – recipe is for non-Muslims only
Use fragrant hot red curry paste as the base to this coconut curry dish with baby sweetcorn, coriander and soy

Mexican rice with chipotle pork & avocado salsa

Contains pork – recipe is for non-Muslims only
Ditch the takeaway and rustle up this smoky, spicy pork stir-fry with black beans, coriander and avocado

Sticky pan-roasted sausages with grapes

Contains pork – recipe is for non-Muslims only

Served with mash or polenta, these make sophisticated comfort food, and the sweet grapes with a hint of red wine vinegar really cut through the richness of the sausages

Sticky sausage & sweet potato salad

Contains pork – recipe is for non-Muslims only
A summery take on sausage and mash, this flavoursome meal makes a sweet and sticky treat

Steamed venison & Port pudding

Contains pork – recipe is for non-Muslims only
Venison works well in a steamed suet pastry pudding, filled with rich red wine gravy and added belly pork

Pork with swede colcannon

Contains pork – recipe is for non-Muslims only
Try this fresh twist on mash for a different side dish with weeknight pork

Sticky ribs with corn salad

Contains pork – recipe is for non-Muslims only
Create a colourful feast to get stuck into, using just a few ingredients

Asian pork with rice noodle salad

Contains pork – recipe is for non-Muslims only
A weeknight supper that’s full of colour and spice and all things nice, and ready in just 20 minutes

Jerk pork with rice & beans

Contains pork – recipe is for non-Muslims only
A speedy version of a Jamaican pork jerk favourite – loads of flavour, not too spicy

Black bean pork with noodles

Contains pork – recipe is for non-Muslims only
A taste of the Orient while using up some of that left-over mince

Shanghai-style braised pork

Contains pork – recipe is for non-Muslims only
Share this pork dish with your friends for Chinese New Year

No-fry Thai curry

Contains pork – recipe is for non-Muslims only
No ingredients to weigh, and works with leftover chicken or pork, too