Upside-down peaches & cream cake

Upside-down cakes make a great tea party centrepiece. This peachy Victorian sponge is definitely no exception

Iced vanilla & caramel profiteroles

Filled with rich vanilla ice cream and drenched in caramel sauce, these decadent caramel profiteroles make a spectacular dessert

Ultimate sticky toffee pudding

One of our most requested recipes – puddings don't get any better

Ham, tomato & watercress tart

Contains pork – recipe is for non-Muslims only
The secret to this tart is its cheesy, crisp polenta crust. Fabulous warm or cold and perfect for picnics

The ultimate makeover: Coffee walnut cake

A delicious but lighter version of teatime favourite, coffee and walnut cake

Cheese & bacon scone pizza

Contains pork – recipe is for non-Muslims only
An easy, quick yeast-free pizza recipe to make with the kids – get them to choose their favourite toppings

Orange chocolate tart

A grown-up make-ahead dessert that looks gorgeous when sliced. It’s easy to transport too, if you’re taking it to a friend’s for pudding

Peek-a-boo Battenberg cake

A stunning rose and almond sponge in the distinctive checkered pattern, hidden in sweet marzipan icing

Lemon & caraway roulade

With it’s light, lemony taste, this is will become everyone’s summer favourite in no time

Upside-down peach sponge

A moist, fruity cake which is perfect for an afternoon tea with friends

Frosty forest cake

You can make this Christmas cake right at the last minute. The decorating makes a fun holiday project for the kids

Classic pumpkin pie with pecan & maple cream

A great way to use up any pumpkin from
your lantern carving