Pork, green bean & oyster stir-fry

Contains pork – recipe is for non-Muslims only
A rich Asian dish of noodles or rice that’s ready in 20 minutes – a wholesome midweek family supper

Mustard chops & chips

Contains pork – recipe is for non-Muslims only
Dijon mustard-smeared pork with a piquant fennel and green bean salad and crispy potato fries

Thai sticky chicken & ribs

Contains pork – recipe is for non-Muslims only
Marinate this Thai street food favourite the night before for maximum flavour

Baked ham with brown sugar & mustard glaze

Contains pork – recipe is for non-Muslims only
Served hot or cold, this delicious cut of pork with a sugar glaze is best sliced into thick pieces

Tex-Mex burger

Contains pork – recipe is for non-Muslims only
Celebrate the flavours of Central American with a juicy cheeseburger topped with fresh avocado

Pork & sage sausage rolls

Contains pork – recipe is for non-Muslims only
Whether you’re planning a picnic or fancy making a batch for the weekend, what could be better than these little savouries?

Sausage ragu & spinach pasta bake

Contains pork – recipe is for non-Muslims only

This everyday, freeze-ahead supper combines tomatoes with a creamy cheese sauce – a perfect family meal

Sausage, fennel & rocket fusilli

Contains pork – recipe is for non-Muslims only
Bring out the flavour of pork with fennel seeds and serve in a creamy mustard pasta sauce

Chinese braised pork with double spring onions

Contains pork – recipe is for non-Muslims only
Use spring onions as a vegetable in their own right in this slow-cooked pork dish

Cold meatloaf with squashed tomato & pepper salsa

Contains pork – recipe is for non-Muslims only
Thickly slice this meatloaf and serve in rolls as a picnic burger, or on its own as a tasty and economical cold cut

Fragrant pork & rice one-pot

Contains pork – recipe is for non-Muslims only
Deliciously spiced pork meatballs and rice are simmered together in this stew, saving on washing-up

Pork with spiced apricots

Contains pork – recipe is for non-Muslims only
A fruity twist to pork, that’s made in just one pan – you could use peaches or nectarines instead of apricots