• Crispy pork massaman ramen

    Crispy pork massaman ramen

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Cook a quick and easy ramen with fragrant coconut and spiced pork. It takes just over half an hour – ideal for a flavour-packed midweek meal

    Easy
  • Winter mulligatawny

    Winter mulligatawny

    Use up leftover roast turkey in this hearty, low-fat soup with curry flavours. It’s rich in immune-supporting vitamin C, making it ideal for the winter months

    Easy
  • Spiced chaat masala parsnips

    Spiced chaat masala parsnips

    Add these vibrant parsnips to provide a welcome contrast during a rich Christmas feast or Sunday roast. They also make a great side for any curry.

    Easy
  • Tempeh pad Thai

    Tempeh pad Thai

    Add protein-packed tempeh to this pad Thai for an easy midweek family meal. Swap for tofu, chicken or prawns, if you like

    Easy
  • Butter bean saag

    Butter bean saag

    Enjoy this take on saag, packed with spinach and spices. It’s perfect as a side in an Indian feast, or as a standalone dish served with chapatis

    Easy
  • Borlotti bean & white fish stew

    Borlotti bean & white fish stew

    Rustle up our rustic fish stew for two, with tender white fish fillets served on borlotti beans, cavolo nero and cherry tomatoes. Enjoy with crusty bread

    Easy
  • Sausage, lentil & leek casserole

    Sausage, lentil & leek casserole

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Rustle up this speedy and comforting sausage one-pot for a cosy winter dinner. Serve with a dollop of mustard and crusty bread or creamy mash

    Easy
  • Dum aloo

    Dum aloo

    Go meat-free with this Indian potato curry. Aromatic and full of flavour, it could work as a side dish or veggie main with your favourite sides

    Easy
  • Katsu aubergine noodles

    Katsu aubergine noodles

    Use lentil noodles in this dish for extra protein, or swap for rice if you prefer. The ginger really makes the recipe, so don’t be tempted to use less

    Easy
  • Garlic & herb roast pork with cider gravy

    Garlic & herb roast pork with cider gravy

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Elevate your Sunday roast with this impressive pork joint that boasts crispy crackling and tender meat. Gravy made with cider is the ideal complement

    Easy