• Savoury mince

    Savoury mince

    Make this savoury beef mince to enjoy with mashed potato, rice, or in a baked potato. It could also work as a bolognese base for pasta, or as a pie filling

    Easy
  • Kipper pâté

    Kipper pâté

    Use our recipes for polenta, potato or toast canapé bases to make these kipper pâté canapés. They make perfect party nibbles to serve a crowd at Christmas

    Easy
  • Celeriac remoulade

    Celeriac remoulade

    Use our recipes for polenta, potato or toast canapé bases to make these celeriac remoulade canapés. They make perfect party nibbles to serve a crowd

    Easy
  • How to make polenta

    How to make polenta

    Minimise the stress of catering for a crowd by prepping this crispy polenta base ahead of a party, then finishing on the night with three delicious toppings

    Easy
  • Star-shaped toast

    Star-shaped toast

    Minimise the stress of catering for a crowd by prepping these star-shaped toasts ahead of a party, then finish on the night with three delicious canapé toppings

    Easy
  • Panettone & pear crisp

    Panettone & pear crisp

    Turn panettone into a crumble topping to make this easy dessert with the help of pears, stem ginger and hazelnuts. Enjoy with ice cream, cream or custard

    Easy
  • ‘Panettone’ bread pudding

    ‘Panettone’ bread pudding

    Reinvent panettone into an indulgent bread and butter pudding to serve a crowd for dessert. Enjoy with cream, crème fraîche or clotted cream

    Easy
  • Panettone granola

    Panettone granola

    Unwrapped a box of panettone too many at Christmas? Transform it into this moreish granola to enjoy at breakfast served with milk or yogurt

    Easy
  • Croissant crackers

    Croissant crackers

    Pair these sweet-and-savoury crackers with creamy brie for Christmas snacking. They also make a great gift – just package them up in an airtight container

    Easy
  • Spiced broccoli

    Spiced broccoli

    Enjoy this broccoli as a side dish. Put aside time at the weekend to make it, then enjoy later in the week using our recipe ideas below

    Easy
  • Lemon orzo

    Lemon orzo

    Make this orzo to use as a base. Put aside time at the weekend to make it, then serve it later in the week using our recipe ideas below