• Three-hour pork belly

    Three-hour pork belly

    Contains pork – recipe is for non-Muslims only

    Still a relatively cheap cut, pork belly yields beautiful soft flesh and crisp crackling when slow-roasted

    Easy
  • Asian pork with rice noodle salad

    Asian pork with rice noodle salad

    Contains pork – recipe is for non-Muslims only
    A weeknight supper that’s full of colour and spice and all things nice, and ready in just 20 minutes

    Easy
  • Thai pork & peanut curry

    Thai pork & peanut curry

    Contains pork – recipe is for non-Muslims only
    Use fragrant hot red curry paste as the base to this coconut curry dish with baby sweetcorn, coriander and soy

    Easy
  • Mussels steamed with cider & bacon

    Mussels steamed with cider & bacon

    Contains pork – recipe is for non-Muslims only
    Mussels are much easier dish to serve up than people realise. Try this easy dish, read the tips, and impress your friends

    Easy
  • Herb rolled pork loin with crackling

    Herb rolled pork loin with crackling

    Contains pork – recipe is for non-Muslims only
    We recommend you make a trip to your butcher for this dish based on an Italian classic for suckling pig, good meat equals good crackling

    More effort
  • Clementine pork steaks

    Clementine pork steaks

    Contains pork – recipe is for non-Muslims only
    A tasty pork one-pot full of fruity flavours. Try getting creative with your leftovers and replace the pork with turkey or ham

    Easy
  • Braised pork with plums

    Braised pork with plums

    Contains pork – recipe is for non-Muslims only
    Meltingly tender meat in a spicy, fruity sauce, this meal is guaranteed to impress

    Easy
  • Grilled pork with apple & sage

    Grilled pork with apple & sage

    Contains pork – recipe is for non-Muslims only
    A classic combination that manages to be low-fat and to taste fantastic too

    Easy
  • Sticky pan-roasted sausages with grapes

    Sticky pan-roasted sausages with grapes

    Contains pork – recipe is for non-Muslims only

    Served with mash or polenta, these make sophisticated comfort food, and the sweet grapes with a hint of red wine vinegar really cut through the richness of the sausages

    Easy