• Creamy potato gratin

    Creamy potato gratin

    Dig out your air fryer to make this deliciously creamy potato gratin. It’s a great side for a Sunday roast, or for the Christmas dinner table

    Easy
  • Smoked mackerel on toasted crumpets

    Smoked mackerel on toasted crumpets

    Try our easy starter – the filling can be made well in advance and chilled. Once your guests arrive, toast the crumpets and pile the filling on top

    Easy
  • Dum aloo

    Dum aloo

    Go meat-free with this Indian potato curry. Aromatic and full of flavour, it could work as a side dish or veggie main with your favourite sides

    Easy
  • Beef & red chimichurri quinoa

    Beef & red chimichurri quinoa

    Use roast beef leftovers to make this quinoa salad with a punchy chimichurri dressing for lunch the next day

    Easy
  • Chicken & elote-style corn wrap

    Chicken & elote-style corn wrap

    Do something different for lunch with a wrap packed with spiced chicken, rice and sweetcorn. With two of your five-a-day, carbs and protein, it will fuel your afternoon

    Easy
  • Chicken bagel

    Chicken bagel

    Fuel up for lunch with a chicken and avocado bagel. A good balance of carbohydrates and protein, it will sustain your energy levels through the afternoon

    Easy
  • Roasted red pepper pasta

    Roasted red pepper pasta

    Use silken tofu to make the creamy dairy-free pasta sauce in this vegan dish. Don’t be tempted to use firm tofu, as it won’t work in the same way

    Easy
  • Super-green tofu curry

    Super-green tofu curry

    Going meat-free? Enjoy this delicious tofu and spinach curry that you can prep in minutes. Serve with wild rice and a scattering of coriander

    Easy
  • Doughnut trifle

    Doughnut trifle

    Whip up this cheat’s trifle in just five minutes using doughnuts, custard and summer berries

    Easy