The ultimate makeover: Moussaka

A light and healthy, but rich-tasting Greek-style dish

Barramundi with Moroccan spices

Popular in Australia and the Far East, Barramundi has now come to Britain, so give it a go

Ginger & Christmas pud cheesecake with ginger sauce

A set pudding is perfect for entertaining – this one has a creamy texture, dotted with fruit sponge and ginger loaf

Chocolate coconut banoffee pie

A dazzling dessert with bourbon biscuit base, caramel layer, creamy coconut topping and banana toffee

Prawn cakes with coriander sambal

A starter or nibble inspired by South Africa, with a hint of inspiration from India. It’s low fat too

Tropical muesli bowls

This is just the thing to lift your spirits in
the morning

Braised peas with bacon, lentils & cod

Contains pork – recipe is for non-Muslims only
Peas are in season in June and are delicious fresh, but frozen ones often have just as much taste

Chocolate orange & Grand Marnier truffle cake

This naughty pudding is the perfect way to use up all those Christmas Chocolate Oranges. A definite winner

Vegetable tagine with almond & chickpea couscous

A take on a traditional Moroccan dish, this quick tagine will have you thinking of Arabian nights

Cauliflower vinaigrette

Forget memories of mushy cauliflower from school. This punchy salad goes brilliantly with cold meats