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    [90] => BiscuitBreadCake saleCaramel
    [88] => JubileeMother's DayFather's DayValentine's Day
    [85] => Cheap eatComfort foodFive ingredients or lessBatch cooking
    [84] => BritishAmericanCaribbean recipesChinese
    [77] => Christmas dinnerChristmas cheeseboardChristmas puddingChristmas trimmings
    [61] => CoursesBuffetAll-time top 20 recipesFood to get you in the mood
    [56] => Seasonal SeptemberSummer drinkSummer dessertEasy summer
    [53] => FruitVegetablesMeatDairy
    [52] => Ramadan dessertsIftar recipesRamadan with childrenSuhoor recipes
    [48] => Low-fatEgg-freeLow GI
    [47] => Easy entertainingFriday lunchBig matchFabulous fish
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    [39] => Roast turkeyFreezable ChristmasSmoked dishesPastry
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Recipes

  • Insalata di fave e pecorino (Fresh broad bean & pecorino cheese salad)

    Insalata di fave e pecorino (Fresh broad bean & pecorino cheese salad)

    The beans are so tender and sweet in this recipe that there’s no need to cook them

    Easy
  • Chocolate chestnut cupcakes

    Chocolate chestnut cupcakes

    Sweet chestnuts and chocolate make a heavenly combination at Christmas time

    Easy
  • Vietnamese chicken salad

    Vietnamese chicken salad

    A no-cook main course salad with all the light, fragrant flavours of Southeast Asia such as peanut, chilli, mint and soy

    Easy
  • Sausage & egg baps with spicy tomato sauce

    Sausage & egg baps with spicy tomato sauce

    Contains pork – recipe is for non-Muslims only
    Give the humble sausage sarnie the brunch treatment by serving it in buns with fresh, piquant homemade ketchup

    Easy
  • Grilled mackerel with sweet soy glaze

    Grilled mackerel with sweet soy glaze

    Learn to fillet this sustainable fish with our step-by-step guide, then serve with fragrant Asian flavours

    Easy
  • Lemon chicken with fruity olive couscous

    Lemon chicken with fruity olive couscous

    A low-fat dish of grilled citrus chicken with fresh salad that can be whipped up for a quick supper

    Easy
  • Salted caramel banana tatins with crème fraîche ice cream

    Salted caramel banana tatins with crème fraîche ice cream

    Combining on-trend salted caramel with a French classic makes for a stylish individual pudding that could grace any smart restaurant menu

    More effort
  • Miso prawn skewers with veggie rice salad

    Miso prawn skewers with veggie rice salad

    For a new way with prawns, marinade in soya, serve as kebabs and team with healthy basmati

    Easy
  • Parsnip pilaf

    Parsnip pilaf

    Slow cook basmati rice with lentils and spices, roast your veg then serve with a coriander, dill, parsley and mint salsa verde

    More effort
  • Devil’s food cupcakes

    Devil’s food cupcakes

    These sponges with a cream cheese topping are light yet wonderfully chocolatey

    Easy
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MPU 1

Iconic Plate


Widget Post Slider
Iconic Plate: Morels mushroom  risotto , nettle and snail 
Iconic Plate: Morels mushroom risotto, nettle, and snail 
Iconic Plate: Salmon coulibiac with beurre blanc and cured salmon eggs
Iconic Plate: Rigatoni with cream reduction and Oscietra caviar
Iconic Plate: 48-hour shortribs
Hokkaido scallops with garlic butter and yuzu pepper
Hokkaido scallops with garlic butter and yuzu pepper
Mediterranean Seabass

Restaurant Reviews


  • Review: Culinary Month at Seagrill Bistro

    Review: Culinary Month at Seagrill Bistro

    Seagrill Bistro feels like a beautifully styled beach house, with …
  • Review: MYAMI Restaurant, Bar & Lounge

    Review: MYAMI Restaurant, Bar & Lounge

    Set within the Marriott Resort Palm Jumeirah, Dubai, this venue …
  • Review: The Beam

    Review: The Beam

    Tucked within the gardens of Le Royal Méridien Beach Resort …
MPU 2
MPU 3

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