• Milanese veal cutlets

    Milanese veal cutlets

    Contains pork – recipe is for non-Muslims only

    To perfect this Italian classic, dip the chops twice in egg and breadcrumbs to make them extra crisp – and if you can't get veal, use chicken or lean pork

    Easy
  • Butternut Bakewell bars

    Butternut Bakewell bars

    Try these Bakewell slices made with a healthier twist. We’ve replaced white flour with light spelt, and butternut squash is used for natural sweetness

    More effort
  • New England clam chowder

    New England clam chowder

    Contains pork – recipe is for non-Muslims only

    Try this lighter version of a clam chowder. Blitz half of the veg and finish with crème fraîche to get a rich and cream consistency for the soup

    Easy
  • Open leek & sweet potato pie

    Open leek & sweet potato pie

    Bake a pie for the ultimate comfort food. Our veggie version with leek and sweet potatoes won't disappoint – and using filo pastry cuts down the fat

    Easy
  • Brazil nut burritos

    Brazil nut burritos

    Add toasted Brazil nuts to your burritos for texture and buttery flavour along with our spiced tomato rice and refried beans. Ideal for a Mexican feast

    Easy
  • Vegan lemon cake

    Vegan lemon cake

    Try baking a vegan version of lemon cake. Light and zingy, it also works well if you replace the flour and baking powder with gluten-free alternatives

    Easy
  • Easy soda bread

    Easy soda bread

    Want a simple bread recipe? This soda bread requires no kneading or proving, is yeast-free and takes mere minutes to prepare. Above all, it's delicious

    Easy