Grilled pesto tomatoes on toast
Add to favourite + Print Print

Grilled pesto tomatoes on toast

By Good Food

It’s colourful, full of flavour and low in fat – it could be the perfect quick snack

  • Ready in 9 mins
  • Serves 1
  • Easy

Nutrition per serving

  • kcal 237
  • fat 9g
  • saturates 3g
  • carbs 29g
  • sugars 0g
  • fibre 3g
  • protein 11g
  • salt 1.01g

Ingredients

  • 2 medium tomatoes
  • 1 tbsp pesto sauce
  • a slice country-style bread

Method

  1. Halve the tomatoes. Thin the pesto sauce with a little water and brush half on the tomatoes. Cook under a hot grill for 5-7 mins until softened. At the same time, toast the slice of bread, then spread with the remaining pesto mix. Top with the hot tomatoes, squashing them slightly.

Suggested recipes from this collection...