Domino potatoes

These are like individual crispy gratins – perfect for a supper for two!  They can be prepared ahead so great if you're entertaining

  • Prep:30 mins
    Cook:30 mins
  • Serves 2
  • Easy

Nutrition per serving

  • kcal 197
  • fat 6g
  • saturates 1g
  • carbs 31g
  • sugars 1g
  • fibre 3g
  • protein 4g
  • salt 0.2g

Ingredients

  • 2 Maris Piper potatoes
  • 1 tbsp olive oil

Method

  1. Heat oven to 220C/200C fan/gas 7. Peel the potatoes, trim to rough rectangles, then use a mandolin or knife to slice as thinly as possible. Fan out four stacks of potatoes on some baking parchment on a baking tray so they are in a line. Drizzle with the olive oil and season with salt. Cook in the oven for 30 mins, turning once, until crispy. Can be prepared ahead and reheated.

Suggested recipes from this collection...