We’ve pulled together our most popular recipes additions and our editor’s picks, so there’s sure to be something tempting for you to try
A vegetarian rainbow salad with cucumber strips, semi-dried tomatoes, peppers, cheese and seeds
Put the salad leaves, cucumber, semi-dried tomatoes and pepper in a large bowl and toss together. Divide the salad between 2 serving plates.
Divide the mozzarella equally between the plates, scatter with pumpkin seeds, and drizzle with balsamic vinegar and oil from the tomatoes.
Pick & mix omelette with crunchy croutons
Noodle stir-fry with crunchy peanuts
Crunchy polenta roasties
Chicken & leek pasta bake with a crunchy top
Sardine pasta with crunchy parsley crumbs
Crunchy almond panettone French toast
Crunchy confit roast potatoes
Crunchy bulgur salad
Satay pork with crunchy apple salad
Crunchy peanut & toffee bonbons
Mozzarella & salami picnic baguette
Chicken, mozzarella & pesto filo parcels
Mozzarella stuffed crust pizza
Polenta pizza with purple sprouting broccoli & mozzar...
Garlic pizza with tomato & mozzarella
Crunchy mozzarella salad
Beef & mozzarella meatballs
Mozzarella & orange salad with coriander seed dressin...
Crisp prosciutto, pea & mozzarella salad with mint vi...
Blood orange, mozzarella & rocket salad
Roasted asparagus & smashed new potato salad
Feta, olive & preserved lemon grain salad
Butternut, chickpea, feta & pickled radish salad
Steak & Vietnamese noodle salad
Sea trout & buckwheat salad with watercress & asparag...
Goat’s cheese, strawberry salad and natural ice cream...
Beetroot & halloumi salad with pomegranate & dill
Green bean & penne salad with tomato & olive dressing
Carrot, chicory & mandarin salad with burrata & walnu...
Beef wagyu salad
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