Carrot & sweet potato mash
By Good Food
Pair this comforting mash with a warming casserole for a match made in heaven
- Prep:15 mins
Cook:15 mins
- Easy
Nutrition per serving
- kcal 206
- fat 6g
- saturates 3g
- carbs 37g
- sugars 17g
- fibre 6g
- protein 3g
- salt 0.29g
Ingredients
- 500g carrots, chopped
- 500g sweet potatoes, chopped
- 3 garlic cloves, bashed
- 1 tsp cumin seeds, toasted
- 25g butter
Method
Put the carrots, sweet potatoes and garlic in a large pan of salted water, bring to the boil, then cook for 12 mins. Add cumin seeds, butter and seasoning, roughly mash, then serve immediately.