Apple tart ‘Maman Blanc’
An elegant autumn dessert that’s easy to prepare as the pastry case does not need to be pre-baked
An elegant autumn dessert that’s easy to prepare as the pastry case does not need to be pre-baked
A mix of ice-cream, nuts and chocolate equals an utterly irresistible crowd pleaser from baking expert Jane Hornby
These tempura-style prawns with punchy dips make a great nibble to serve with drinks
The dressing for this filling salad is quite unusual as it has chicken stock in
it, which adds a great depth of flavour
Christmas dinner for two? Forget having to carve a whole duck and enjoy this meltingly soft, crispy skinned leg and breast meat version instead
These spooky chocolate cake balls will be a hit with kids at Halloween – they can help decorate them too
Contains pork – recipe is for non-Muslims only
These crispy hash browns can be made ahead and reheated from frozen – ideal for unexpected Christmas visitors
Poor old cress always gets relegated to egg mayonnaise, but it really works with potatoes, too