• Barbecue pork buns

    Barbecue pork buns

    Contains pork – recipe is for non-Muslims only
    Tastier than a take away and great for nibbling and sharing. These dim sum will impress your guests.

    More effort
  • Slow-braised pork shoulder with cider & parsnips

    Slow-braised pork shoulder with cider & parsnips

    Contains pork – recipe is for non-Muslims only
    Shoulder is the ideal cut for this warming one-pot, which is packed with autumnal flavours and perfect served with a side of mash

    More effort
  • Thai sticky chicken & ribs

    Thai sticky chicken & ribs

    Contains pork – recipe is for non-Muslims only
    Marinate this Thai street food favourite the night before for maximum flavour

    Easy
  • Faggots with onion gravy

    Faggots with onion gravy

    Contains pork – recipe is for non-Muslims only
    Made from pork shoulder and pigs liver, meatball-like faggots are a blast from the thrifty past – serve with mashed potatoes

    Easy
  • Pork & sage sausage rolls

    Pork & sage sausage rolls

    Contains pork – recipe is for non-Muslims only
    Whether you’re planning a picnic or fancy making a batch for the weekend, what could be better than these little savouries?

    Easy
  • Polenta tart with sausage & broccoli

    Polenta tart with sausage & broccoli

    Contains pork – recipe is for non-Muslims only
    This alternative supper uses Italian ground cornmeal as a base for meatballs and veggies

    Easy
  • Oriental pork balls in hoisin broth

    Oriental pork balls in hoisin broth

    Contains pork – recipe is for non-Muslims only
    Low in calories and cheap to make, these Chinese flavoured meatballs are served in a clear and nourishing broth with plenty of veg

    Easy
  • Sausage, apple & leek pie

    Sausage, apple & leek pie

    Contains pork – recipe is for non-Muslims only
    Quicker to make than a traditional pie, and easy on the purse too

    Easy
  • Chinese pork one-pot

    Chinese pork one-pot

    Contains pork – recipe is for non-Muslims only
    A fast soup with an oriental twist that’ll win over friends and family

    Easy