Chicken caesar sub rolls

Dig out a picnic basket or tupperware and pack in these chicken sub rolls for lunch. Great for kids and grown ups alike, they’re ideal for a family outing

Peanut butter noodles with tofu & veg

Make a protein-packed meal the whole family will love. It comes together in no time at all, and you can easily swap out the veg for seasonal alternatives

Broad bean pasta with bacon, cream & mint

Make the most of broad beans with this moreish pappardelle recipe. Remove the pasta and bacon, and you’ll still have a tasty side to serve with a roast

Smashed roast new potatoes with smoked mackerel pâté

Lightly crush new potatoes before roasting to create an extra-crispy skin and pair with smoked mackerel pâté

Gooseberry & almond clafoutis

Sharp, tangy gooseberries are the perfect foil to sweet, melt-in-the-mouth clafoutis. Enjoy warm or cold

Gnocchi with peas & pancetta

Contains pork – recipe is for non-Muslims/non-pork eaters.

Make the most of potatoes (which often end up in supermarket reduced sections) in this thrifty and tasty gnocchi dish with peas and pancetta

Cherry & blonde chocolate hot cross buns

Enjoy a cherry-choc take on hot cross buns for Easter. The toasty caramel taste of blonde chocolate lifts the cherry flavour but milk chocolate works too

Honey-glazed meatballs with turmeric giant couscous

Make our spicy, honey-glazed meatballs to serve with giant couscous and a cucumber and lemon yogurt

Spring veg fricassée with cheesy polenta

Try this wonderful side dish to serve with roast lamb or mutton for Easter lunch. It also doubles as a stunning centrepiece for any vegetarians at the table

Sage & onion bubble & squeak

Paxo Sage & Onion stuffing mix bulks up your bubble & squeak and adds plenty of flavour – just the thing for a leisurely brunch