• Apricot & hazelnut muesli

    Apricot & hazelnut muesli

    Packed with filling oats, nuts, seeds and dried fruit, this delicious cereal is ready in just 15 minutes. Serve with oat milk for a vegan breakfast.

    Easy
  • Oat & chia porridge

    Oat & chia porridge

    Make this vegan breakfast packed with healthy ingredients including flaxseeds. You'll benefit from calcium, vitamin C, fibre and one of your 5-a-day

    Easy
  • Staffordshire oatcakes with mushrooms

    Staffordshire oatcakes with mushrooms

    Cook savoury pancakes for breakfast using porridge oats. The recipe is vegan and healthy, too, providing folate, fibre, iron and two of your 5-a-day

    Easy
  • Roast chestnuts

    Roast chestnuts

    Make a batch of roast chestnuts for a festive Christmas treat to share with guests. Try our easy method and make the most of these seasonal bites

    Easy
  • Butterfly cakes

    Butterfly cakes

    Treat family and friends to pretty butterfly cupcakes. Ours are topped with a light vanilla buttercream, jam and sprinkles, but you can decorate them any way you like

    Easy
  • Chocolate pancakes

    Chocolate pancakes

    Start your morning with these indulgent chocolate pancakes. Top with cream and berries, if you like – they're also great for dessert

    Easy
  • Pease pudding

    Pease pudding

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Serve this comforting side dish with cooked meats, such as ham. Traditionally, this classic British dish is simply made using yellow split peas, water and spices

    Easy
  • One-pan pigeon breast with spinach & bacon

    One-pan pigeon breast with spinach & bacon

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Indulge in this easy, one-pan pigeon dish for two. Serve with sourdough toast, spinach and bacon for a delicious meal. Impressive but simple, it takes just 20 minutes to make

    Easy