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    [90] => BiscuitBreadCake saleCaramel
    [88] => JubileeMother's DayFather's DayValentine's Day
    [85] => Comfort foodCheap eatFive ingredients or lessBatch cooking
    [84] => BritishAmericanCaribbean recipesChinese
    [77] => Christmas dinnerChristmas cheeseboardChristmas puddingChristmas trimmings
    [61] => CoursesBuffetAll-time top 20 recipesFood to get you in the mood
    [56] => Seasonal SeptemberSummer drinkSummer dessertEasy summer
    [53] => FruitVegetablesMeatDairy
    [52] => Iftar recipesRamadan with childrenSuhoor recipesRamadan desserts
    [48] => Low-fatEgg-freeLow GI
    [47] => Easy entertainingFriday lunchBig matchFabulous fish
    [46] => Quick and healthyEaster bakingEasyEasy pudding
    [39] => Roast turkeyFreezable ChristmasSmoked dishesPastry
    [38] => StudentHealthy kidsKids bakingSpeedy suppers
    [30] => Cheap and healthyClean eatingHealthy lunch200-400 calories
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      We’ve pulled together our most popular recipes additions and our editor’s picks, so there’s sure to be something tempting for you to try

      Inspire me

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      Quick and healthyEaster bakingEasyEasy pudding see more...

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      Seasonal SeptemberSummer drinkSummer dessertEasy summer see more...

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Inspire Me

  • Vegan sausages in blankets

    Vegan sausages in blankets

    Wrap vegan sausages in dairy-free puff pastry to make these easy pigs in blankets. A great side dish at Christmas, they’re also perfect for parties and buffets

    Easy
  • Gingerbread & honey loaf

    Gingerbread & honey loaf

    Make our multifunctional ginger and honey loaf cake. Enjoy with yogurt and stewed fruit for a festive brunch, or try as a teatime treat slathered with butter

    Easy
  • Stuffed baby squash with creamy mushrooms & tarragon

    Stuffed baby squash with creamy mushrooms & tarragon

    Delight dinner guests with these stuffed baby squash, made with mixed grains, mushrooms and tarragon. It makes an ideal veggie centrepiece at Christmas

    Easy
  • Balsamic chicory, pine nut & blue cheese tartlets

    Balsamic chicory, pine nut & blue cheese tartlets

    Enjoy these balsamic chicory, pine nut and blue cheese tartlets as a part of a picnic or buffet. A sharp goat’s cheese or feta would also work well

    Easy
  • Melting middle onions

    Melting middle onions

    Impress dinner guests with these veggie cheese-stuffed onions. Packed with mozzarella, pine nuts, breadcrumbs and herbs, they’re full of flavour

    Easy
  • White bean hummus with pickled beetroot & kale

    White bean hummus with pickled beetroot & kale

    Make some homemade hummus and top with pickled beetroot and kale to make it extra special. It’s ideal for a buffet or as a starter or side dish with crudités

    Easy
  • Honey roast beetroot & wensleydale tart tartine

    Honey roast beetroot & wensleydale tart tartine

    Enjoy this showstopping beetroot and wensleydale tart as a veggie centrepiece at Christmas. With its stunning deep red colour, it’s a perfect festive dish

    Easy
  • Parsnip, spinach, artichoke & wild rice salad

    Parsnip, spinach, artichoke & wild rice salad

    Enjoy this veggie wild rice salad with spinach, artichokes and parsnips as part of a Boxing Day buffet

    Easy
  • Easy vegan nut roast

    Easy vegan nut roast

    Enjoy this easy nut roast as a show-off veggie main course. With pomegranate, cranberries and chestnut mushrooms, it’s filled with winter flavours

    Easy
  • Mini hasselbacks with soured cream, dill & pink pickled onions

    Mini hasselbacks with soured cream, dill & pink pickled onions

    Top these mini hasselbacks with soured cream, pink pickled onions and dill for easy finger food. They’re ideal for parties and buffets

    Easy
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MPU 1

Iconic Plate


Widget Post Slider
Iconic Plate: Morels mushroom  risotto , nettle and snail 
Iconic Plate: Morels mushroom risotto, nettle, and snail 
Iconic Plate: Salmon coulibiac with beurre blanc and cured salmon eggs
Iconic Plate: Rigatoni with cream reduction and Oscietra caviar
Iconic Plate: 48-hour shortribs
Hokkaido scallops with garlic butter and yuzu pepper
Hokkaido scallops with garlic butter and yuzu pepper
Mediterranean Seabass

Restaurant Reviews


  • Review: Culinary Month at Seagrill Bistro

    Review: Culinary Month at Seagrill Bistro

    Seagrill Bistro feels like a beautifully styled beach house, with …
  • Review: MYAMI Restaurant, Bar & Lounge

    Review: MYAMI Restaurant, Bar & Lounge

    Set within the Marriott Resort Palm Jumeirah, Dubai, this venue …
  • Review: The Beam

    Review: The Beam

    Tucked within the gardens of Le Royal Méridien Beach Resort …
MPU 2
MPU 3

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