Sausageball pasta bake
Contains pork – recipe is for non-Muslims only
Using leftover sausagemeat to make meatballs is a thrifty way to jazz up an oven-cooked pasta pot
Contains pork – recipe is for non-Muslims only
Using leftover sausagemeat to make meatballs is a thrifty way to jazz up an oven-cooked pasta pot
This Greek dip is an original way to use up leftover smoked salmon and works well on a sharing mezze platter
This bake is lighter than the traditional rich fruitcake and is a blank canvas to ice and decorate as you wish
This easy almond cake topping makes for a beautiful golden decoration suitable for any special occasion fruitcake
Expert baker Paul Hollywood takes this classic flavour combination and creates cute individual cakes
A toasted sandwich is a great way to use up cheeseboard leftovers and makes a delicious and thrifty lunch
Try a twist on traditional toffee apples – sugared, spiced and very very nice!
Contains pork – recipe is for non-Muslims only
This fluffy and filling meal for one uses up leftover ham or gammon and makes a great brunch served with baked beans
Baking doesn’t have to be complicated – this simple fruity traybake is ready in 45 minutes