• Vegan kale pesto pasta

    Vegan kale pesto pasta

    Whizz up kale, pumpkin seeds, basil and garlic to make this easy kale pesto. It’s perfect stirred through wholemeal spaghetti for a healthy vegan meal

    Easy
  • Winter greens, walnut & sage lasagne

    Winter greens, walnut & sage lasagne

    Give traditional lasagne a flavour twist with seasonal winter ingredients, perfect for a vegetarian family feast. It’s a great dish on cold nights when you’re craving something comforting

    Easy
  • Pasta arrabbiata with aubergine

    Pasta arrabbiata with aubergine

    Choose this healthy pasta supper after a workout. Although it’s low in fat and calories, it’s packed with flavour, and also provides calcium and fibre

    Easy
  • Jackfruit bolognese with vegan parmesan

    Jackfruit bolognese with vegan parmesan

    Cutting back on meat? Try jackfruit as an alternative. This vegan bolognese not only tastes delicious, but it counts as a whopping five of your 5-a-day

    Easy
  • Super-green mac ‘n’ cheese

    Super-green mac ‘n’ cheese

    Revamp mac ‘n’ cheese with broccoli, spinach and peas, plus a crunchy nut and seed topping. It has all the flavour of the classic dish, but with added nutrients

    Easy
  • Macaroni cheese with veg

    Macaroni cheese with veg

    Boost the veg in this family favourite – top spinach and cherry tomatoes with creamy mac 'n' cheese for a dinner that's rich in calcium and fibre

    Easy
  • Cheesy aubergine & tomato spaghetti

    Cheesy aubergine & tomato spaghetti

    We've used wholemeal spaghetti in this quick and easy dinner to boost the fibre content. It provides four of your 5-a-day along with vitamin C and iron

    Easy
  • Spinach & pine nut lasagne

    Spinach & pine nut lasagne

    A classic flavour combination served in a layered Italian pasta bake with creamy white sauce and a dusting of nutmeg

    Easy