• Classic Arctic roll

    Classic Arctic roll

    Follow our step-by-step guide to this retro frozen dessert of vanilla ice cream wrapped in a light sponge cake, with homemade strawberry jam

    More effort
  • Glamorous fairy cakes

    Glamorous fairy cakes

    A retro twist to a childhood favourite – learn how to make fairy cakes then decorate for any occasion

    More effort
  • Boozy coffee & walnut cake

    Boozy coffee & walnut cake

    Boozy coffee and walnut cake is the perfect party sponge- serve at afternoon tea, cake sales and birthdays

  • Dundee cake

    Dundee cake

    A famous traditional Scottish fruitcake with cherries, sultanas and almonds, and a sweet glaze

  • Fruity simnel squares

    Fruity simnel squares

    This easy twist on the classic fruit sponge makes plenty of squares – all decorated with marzipan eggs

  • Date & ginger malt loaf

    Date & ginger malt loaf

    A dark, sticky and lightly spiced cake that merges Jamaican ginger cake with sticky toffee pudding and malt loaf

  • Lemon & lavender fondant fancies

    Lemon & lavender fondant fancies

    Elegant sponge squares that are petite and pretty as a picture – impress with light flavours and silky butter icing

    A challenge
  • Battenberg cake

    Battenberg cake

    Sarah Cook’s traditional Battenberg cake is a delicious project for an afternoon in the kitchen

  • Sticky toffee puddings

    Sticky toffee puddings

    MasterChef’s Gregg Wallace shares his sumptuous recipe for the classic sticky toffee pudding