• Pain au chocolat tear-and-share loaf

    Pain au chocolat tear-and-share loaf

    Kick-start your weekend with this pain au chocolat tear-and-share loaf for brunch. Serve with raspberries or simply on its own with a mug of hot chocolate

  • Allotment salad

    Allotment salad

    Make the most of new season’s asparagus and radishes in a vibrant salad with a French-style dressing. Great for a barbecue

  • Niçoise stuffed baguette

    Niçoise stuffed baguette

    For the ultimate transportable sandwich, hollow out a French stick and fill with tuna, olives, anchovies and eggs

  • Mini eclairs

    Mini eclairs

    Afternoon tea goes glam with these Paris patisserie-style choux pastry fingers with berry liqueur cream filling

    More effort
  • Salad Lyonnaise (Warm bacon & egg salad)

    Salad Lyonnaise (Warm bacon & egg salad)

    Contains pork – recipe is for non-Muslims only
    This traditional warm salad looks stunning but is really simple – great for a summer starter or main course

  • French rhubarb tart

    French rhubarb tart

    Take your time with this pretty in pink dessert and you’ll have a fruit pie worthy of any Parisian patisserie shop window

    A challenge