Tomato & chickpea curry
Want to use up the cans cluttering up your cupboards? This satisfying veggie chickpea curry is made in 4 easy steps and counts as 3 of your 5-a-day
84 Recipes
Rustle up a spicy supper using fish, vegetables or meat and a blend of rich flavours.
Want to use up the cans cluttering up your cupboards? This satisfying veggie chickpea curry is made in 4 easy steps and counts as 3 of your 5-a-day
This rich and comforting spicy lentil dish, topped with lightly curried vegetables, is delicious served with creamy yogurt and zesty lime
Use a fragrant curry paste as the base for this Asian curry with tropical fruit and citrussy notes
A delicious vegetarian main dish or accompaniment to another curry, ideal for a curry buffet or spicy feast
The perfect start to an Indian buffet, this refreshing dip is sure to have your guests digging in – ideal for New Year’s Day
Spice up your mid-week meals with a curry in a hurry – throw in a handful of spices with shellfish, tomatoes, and spinach
Warm up the coldest day with a creamy coconut milk curry – it’s got quite a kick!
Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour
Simple, speedy and good for you, this seafood curry takes just 20 minutes to make, or use a slow cooker for extra flavour