• Giant pork-in-a-blanket pinwheel

    Giant pork-in-a-blanket pinwheel

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Upgrade pork in blankets with our giant pinwheel version. It’s an ideal side dish for the Christmas dinner table and sure to wow dinner guests

    Easy
  • Dauphinoise galette

    Dauphinoise galette

    With rich dauphinoise potatoes in a thyme-infused pastry, this makes a great vegetarian main course for Sunday lunch or a special occasion.

    Easy
  • Chestnut & apricot festive stuffing

    Chestnut & apricot festive stuffing

    Make our chestnut stuffing as a side for Christmas dinner. It’s made in the air fryer for ease, and goes brilliantly with Christmas turkey and trimmings

    Easy
  • Red cabbage wedges

    Red cabbage wedges

    Serve red cabbage in wedges for your Christmas dinner feast, roasted in the air fryer for ease and glazed with cranberry sauce, thyme and red wine vinegar for beautiful festive flavour

    Easy
  • Hot honey-glazed gammon

    Hot honey-glazed gammon

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Serve up this spicy, sticky and sweet gammon over the festive period. It’s just as fabulous in Boxing Day sandwiches as it is for the main event

    More effort
  • Tamarind-glazed sweet potatoes

    Tamarind-glazed sweet potatoes

    Try a new take on Christmas potatoes. The sourness of the tamarind with the freshness of coriander and red onions cuts through the sweetness

    Easy
  • Easy cheesy leeks

    Easy cheesy leeks

    Make these luxurious leeks as part of your Christmas spread. Easily prepared in advance, the dish will bring great flavour to your Christmas dinner feast

    Easy
  • Honeyed hasselback carrots

    Honeyed hasselback carrots

    Cook carrots using the hasselback method to add visual flair to the Christmas table. It also means the garlicky glaze reaches all the way through the veg

    Easy