Simple salt beef
Making juicy, tender salt beef is easier than you think. Serve in a sandwich with New York-style rye bread, pickled cucumbers, mustard and sauerkraut
35 Recipes
Get inspired by Stateside favourites, from burgers and hotdogs to pancakes and pies.
Making juicy, tender salt beef is easier than you think. Serve in a sandwich with New York-style rye bread, pickled cucumbers, mustard and sauerkraut
Make a lovely maple and chilli glaze to brush over a leg of lamb, ready for barbecuing – a great choice when you haven’t got time for marinating
This summer treat yourself to our ultimate beef burgers and buns made from scratch. They’re well worth the effort and perfect for a weekend entertaining treat
Elevate a steak sandwich with a punchy, zingy chimichurri sauce, chipotle mayo and spicy Cajun-style fries on the side.
Pair sauerkraut and mustard mayo with steak to make a sensational combination. Serve with chips or mash, or make into an amazing steak sandwich
Make the most of an air fryer with this recipe for super-crispy chips. They’re simple to make, and air-frying means you’ll use less oil than deep-frying, so it’s a a healthier alternative
Serve this gravadlax-style salmon on Christmas morning with bagels, or for festive canapés. It’s inspired by a New York deli breakfast
Enjoy these patty melt toasties for Friday night comfort food. They’re perfect when you can’t decide between a juicy beef burger or molten cheese toastie…
Make ‘buffalo cauliflower’ for a veggie take on the spicy American classic. Served with a ranch dip, it makes an excellent Friday night sharing treat
Contains pork – recipe is for non-Muslims only
Enjoy our fluffy American-style pancakes with an oozing cheese filling and crispy bacon topping. They’re great for Pancake Day or a weekend brunch