• Tandoori roast guinea fowl

    Tandoori roast guinea fowl

    Make a roast with a difference with this tandoori roast guinea fowl. Delicious served with flatbreads and raita, enjoy any leftovers wrapped in a naan bread

  • Pizza pie

    Pizza pie

    Make a deep-dish Chicago-style pizza pie to serve everyone at once. This is a veggie version, but you can add any fillings you prefer

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  • Chicken-fried steak

    Chicken-fried steak

    Try a classic American Deep South dish that fuses steak with southern-fried chicken. The steak is coated in a spice mix and fried for an indulgent dinner

  • Millionaire’s chocolate brownie tart

    Millionaire’s chocolate brownie tart

    Imagine a chocolate shortbread pastry case with fudgy brownie filling that hides pockets of oozy caramel… This is a chocolate lover’s dream dessert

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  • Barbacoa pulled-beef tacos

    Barbacoa pulled-beef tacos

    Treat family and friends to these tasty pulled-beef tacos marinated in a punchy sauce with chipotle, lime juice and garlic. It’s a great sharing dish

  • Peanut butter chicken curry

    Peanut butter chicken curry

    Cook this chicken curry using peanut butter as the base of the sauce, along with plenty of chilli and spices. You’ll want to make it your regular Friday night fakeaway

  • Kleftiko-style lamb shanks

    Kleftiko-style lamb shanks

    Make these Greek-style lamb shanks for a one-pot dinner that’s sure to please – and without too much washing-up. Lemon, herbs and feta mean it’s full of flavour

  • Easy garlic sauce

    Easy garlic sauce

    Make this easy garlic sauce with yogurt, tahini and lemon juice to serve alongside doner kebabs and burgers, or use as a dipping sauce with dough balls

  • Cabbage & chilli slaw

    Cabbage & chilli slaw

    Serve this cabbage and chilli slaw with doner kebabs. Chill for a day or two, and it will soften and transform into a lighter, kimchi-style slaw