• Pistachio barfi

    Pistachio barfi

    Enjoy this traditional Indian sweet treat at special occasions such as Diwali. With the texture of soft marzipan, it’s richly indulgent and beautifully spiced

    More effort
  • Gulab jamun

    Gulab jamun

    Make one of India’s most cherished festival desserts, gulab jamun. These fried dumplings are scented with cardamom and steeped in rose and saffron syrup

    More effort
  • Indian rice pudding (kheer)

    Indian rice pudding (kheer)

    Celebrate Diwali with this indulgent slow-cooked Indian rice pudding. Studded with dried fruit, it has a sweetly spiced floral flavour and a lovely creaminess

    Easy
  • Spiced gram flour ladoo (besan ladoo)

    Spiced gram flour ladoo (besan ladoo)

    Try this classic Indian sweet at Diwali. Besan ladoo is made with nutty fried gram flour enriched with fragrant saffron, chopped cashews and homemade ghee

    Easy
  • Spiced Indian crackers (mathri)

    Spiced Indian crackers (mathri)

    Make a batch of these crisp Indian snacks seasoned with cumin, then enjoy with a spoonful of your favourite Indian pickle and a cup of masala chai

    Easy
  • Coconut pastries (gujiya)

    Coconut pastries (gujiya)

    Make this version of a popular Indian sweet filled with gently spiced coconut, almonds and raisins. They’re usually made to celebrate the festival of Holi

    More effort