In this Local Icon series, Chef Khatwani shares his favourite restaurant, AM routine, and more!

Abhiraj Khatwani, a Dubai-born chef, discovered his passion for Thai cuisine during an internship at Nahm Bangkok and training in Udon Thani. His latest venture and one Michelin star, Manão, co-founded with Chef Mohamad Orfali, serves Thai-inspired dishes with a fresh, seasonal twist and is currently one of Dubai’s hottest reservations.

AM Routine

Mornings are quick and simple for me. I squeeze in a short workout and sometimes grab an avocado toast on the go. The one non-negotiable? A quick workout – even 30 minutes makes a difference when your day’s built around the kitchen.

The one dish you love

The Duck Mochi because it’s a collaboration with Orfali Bros.

You’re hosting a dinner party – who’s on the guest list, and what’s on the menu?

I’d cook Beef Wellington for Gordon Ramsay and Lobster Khanom Krok from Manão for Shaquille O’Neal.

Drink order

Just water, always water.

I love dining at…

Orfali Bros.

On my Spotify playlist

Ben Howard and Adele are my go-to.

Currently listening to…

The Dave Chang Show and On the Noodle Road: From Beijing to Rome, with Love and Pasta audiobook.

Top culinary destination?

Haawm is a fun place in Bangkok – I’d recommend the entire menu!