Griddled vegetable & feta tart
Crispy filo pastry makes a light base for a vegetarian tart filled with Mediterranean veg and feta
Crispy filo pastry makes a light base for a vegetarian tart filled with Mediterranean veg and feta
A low-fat traybake supper that's full of flavour. Combine lean white fish with cherry tomatoes, a pesto crumb, green beans and broccoli
Use up leftover roast turkey and sausagemeat stuffing in this new spin on an Italian classic
Vegetarian guests? This individual puff pastry pie makes the perfect, stress-free offering
Packed with vegetable goodness, this low-fat rainbow salad with sweet potato, red onion, parsnip and carrots is a feast for the eyes
Chilli con carne is padded out with healthy mixed beans flavoured with smoky chilli paste
Brussels sprouts aren’t just for Christmas- add them to a healthy noodle pot for extra nutrition and crunch
A creamy pasta bake with crab, cod and leeks that can be made ahead and frozen, then baked for an occasion
Crunchy, sweet, salty… these bite-sized treats are really moreish. They make a great addition to a gift hamper too
Lean and thrifty, turkey mince makes a great substitute for chicken in this spicy Asian noodle soup
Try out something new with mince- this pasta sauce is flavoured with fennel and rosemary and contains salty olives
A low-fat yet rustic root vegetable salad flavoured with honey and rosemary. It makes a great accompaniment a roast dinner.