• Asian pulled chicken salad

    Asian pulled chicken salad

    Pull apart a ready-roasted chicken to whip up this healthy, vibrant, low-calorie dish in just 20 minutes

    Easy
  • Lighter Fish finger sarnies

    Lighter Fish finger sarnies

    Slash the fat, salt and calories in this comfort food classic, with homemade haddock fingers served on ciabatta as open sandwiches

    Easy
  • Lighter chicken cacciatore

    Lighter chicken cacciatore

    The classic Italian ‘hunter’s stew’ gets a healthy makeover, with low-fat chicken breasts, prosciutto and a rich herby tomato sauce

    Easy
  • Poached beef & noodles (Gyudon)

    Poached beef & noodles (Gyudon)

    This low-fat Japanese classic is quick to put together, with tender rump steak and glass vermicelli noodles made from mung beans

    Easy
  • Yaki udon

    Yaki udon

    These thick wheat noodles with mushrooms and cabbage are made for slurping – a lovely low-fat, low-calorie vegetarian supper

    Easy
  • Striped chocolate Easter egg

    Striped chocolate Easter egg

    Make your own beautiful homemade Easter gift, using milk, white and plain chocolate, with our ultimate step-by-step guide

    More effort
  • Soufflé mac ’n’ cheese

    Soufflé mac ’n’ cheese

    Contains pork – recipe is for non-Muslims only
    Pasta bake is a firm family favourite – make this macaroni cheese even more indulgent with ham hock and chunks of cheddar

    More effort
  • Eggs Florentine pizza

    Eggs Florentine pizza

    Follow our easy recipe to make your own pizza dough, top with spinach and mozzarella and finish with an egg cracked in the centre

    Easy
  • Courgetti Bolognese

    Courgetti Bolognese

    Spiralized courgettes make a healthier alternative to pasta in the classic spaghetti Bolognese – use turkey mince for a low-calorie sauce

    Easy
  • Braised baby leeks

    Braised baby leeks

    Tender vegetables are braised with chicken stock and thyme for a healthy, low-fat side dish

    Easy
  • Samosa pie

    Samosa pie

    Cover spiced lamb mince, stewed potato and peas with crispy filo pastry for a low-fat, Indian-inspired dinner

    Easy