Chicken wrap with sticky sweet potato, salad leaves & tomatoes
Use leftover chicken in these light lunchbox-friendly multigrain wraps with fresh salad and mashed sweet potato
Use leftover chicken in these light lunchbox-friendly multigrain wraps with fresh salad and mashed sweet potato
A healthy, all-in-one roast lunch, that supplies two portions of veg and a vitamin C boost
A light coconut-based curry flavoured with coriander, turmeric, cumin and lime. Serve with brown or wild basmati rice
Contains pork – recipe is for non-Muslims only
Inspired by the classic Italian pasta sauce, chicken thighs and new potatoes are flavoured with bacon and tomato in this easy one-pan meal
Red wine adds colour and flavour to the tangy orange marinade and helps to tenderise the chicken thighs
A simple chicken casserole with paprika, cumin and coriander served in a tomato sauce with basmati rice and kidney beans
A British green salad with plenty of bite from crisp radishes, sugar snap peas, asparagus and Little Gem lettuce
Dukkah is an Egyptian dry spice mix used in recipes or for dipping. Serve with marinaded grilled chicken on a casual sharing platter
A storecupboard spice pot with red and green lentils, chickpeas and coriander. Serve with yogurt and naan bread
Soak chicken thighs and drumsticks in buttermilk, then coat in paprika and cayenne batter and fry. Serve with homemade southern-style bread
Throw a new spin on the classic Spanish rice one-pot by adding fresh, green broad beans, dill, mint and parsley
Angela Nilsen makes this Japanese crumbed chicken dish with curry sauce healthier by using some clever swaps to slash the fat and calories