Labneh

Make the easiest homemade cheese in minutes. It’s a common addition to meze platters as a dip

Mince pie & marzipan croissants

Take mincemeat and marzipan and wrap in shop-bought pastry dough for a quick Christmassy breakfast. Top with flaked almonds and dust with icing sugar to serve

Raspberry jam & butter pudding

Combine the traditions of Christmas and Chanukah with a ‘Chrismukkah’ menu to mark both holidays. Finish your feast with this doughnut-inspired bread & butter pudding

Mustardy roast potatoes

Combine the traditions of Christmas and Chanukah with a ‘Chrismukkah’ menu to mark both holidays. Take your roasties up a notch with these crispy, mustardy potatoes – they’re the perfect partner to salt beef but make an equally delicious side to any roast dinner

Classic salt beef

Combine the traditions of Christmas and Chanukah with a ‘Chrismukkah’ menu to mark both holidays. Why not serve this soft, salty beef with mustardy roast potatoes as a plated roast dinner? If you don’t have time to brine the beef brisket joint yourself you can buy it from specialist butchers

Protein porridge

Increase the protein in your breakfast by adding protein-rich toppings to your porridge. It’s ideal after a workout

Bourekas

Make these golden pastries as part of a Jewish holiday feast. This version is filled with a mixture of three cheeses.

Celeriac remoulade

Use our recipes for polenta, potato or toast canapé bases to make these celeriac remoulade canapés. They make perfect party nibbles to serve a crowd

Potted shrimp & crab crumpets with bay & chive brown butter

Enjoy these shrimp and crab crumpets as a breakfast or starter for Christmas Day. The filling can be made in advance, but will need gently reheating

Reindeer peanut butter thumbprint cookies

Bake a batch of these sweet reindeer cookies on Christmas Eve to leave out for Santa. Kids will love helping out and adding Rudolph’s jammy red nose!

Gingerbread granola

Prep a batch of this spiced granola to make breakfast feel a bit more special over the holidays. Serve with milk or yogurt and sliced clementines

Kipper pâté

Use our recipes for polenta, potato or toast canapé bases to make these kipper pâté canapés. They make perfect party nibbles to serve a crowd at Christmas