Roast sirloin of beef & Port gravy

Serve up a stunning sirloin of beef this Sunday, for a roast dinner you won’t forget

Quick roast chicken & homemade oven chips with Kiev butter

Succulent roast chicken topped off with a paprika salt rub and crispy oven chips, a guaranteed family favourite

Sticky Port gravy

This full-flavoured, festive gravy can be made in advance – our secret ingredients of soy sauce and dried mushrooms add a deep hit of ‘umami’, or savouriness, to complement a roast

Chilli broad bean fritters with homemade labneh

A light lunch or dinner party starter of falafel-like patties served over labneh, a creamy Middle-Eastern strained yogurt cheese

Ultimate toad-in-the-hole with caramelised onion gravy

Contains pork – recipe is for non-Muslims only
Wrap fat sausages in streaky bacon for a posh version of a British classic – perfect comfort food for the whole family

Braised ox cheek Wellingtons with peppercorn gravy

Contains pork – recipe is for non-Muslims only
Crisp puff pastry covers tender meat in these individual Wellingtons – the ultimate main course for a romantic Valentine’s Day meal for two

Chipolatas in apple gravy with parsnip colcannon

Comfort food classic, sausage and mash, is bulked out with green veg, parsnips and apple wedges for an easy and nutritious family meal

Easy turkey gravy

This simple gravy compliments delicately flavoured turkey meat and is quick enough to make at the last minute

Homemade crumpets with burnt honey butter

Light, fluffy, fresh crumpets are perfect for a weekend brunch – top with sweet and salty burnt honey butter

Bay & bacon roast turkey with make-ahead gravy

Contains pork – recipe is for non-Muslims only
Try this delicious way to prepare the Christmas bird, with bay leaves, lemon and stuffing – perfect flavours to compliment your festive dinner

Homemade chipotle molasses BBQ sauce

Homemade condiments will always have the edge over shop-bought. This quick barbecue sauce is spicy, tangy and sweet

Antipasti platter with homemade flatbreads

Impress your dining partner with pan-fried flatbreads. Serve with olives, cured meats, roasted peppers and cheese