• Spring onion & feta frittata

    Spring onion & feta frittata

    Enjoy a fuss-free lunch or breakfast that everyone will enjoy. The frittata will be delicious with a side of smoked salmon, crunchy matzo and a green salad

    Easy
  • Next level triple chocolate brownies

    Next level triple chocolate brownies

    Treat yourself to these melt-in-the-mouth brownies – they’re dense, gooey and flavourful, ideal for Easter or any time you fancy chocolate

    Easy
  • Malteser cake

    Malteser cake

    Indulge your inner child with this rich chocolate and malt cake with mascarpone icing. Decorate with milk chocolate shavings, sprinkles and Maltesers

    Easy
  • Spring veg fricassée with cheesy polenta

    Spring veg fricassée with cheesy polenta

    Try this wonderful side dish to serve with roast lamb or mutton for Easter lunch. It also doubles as a stunning centrepiece for any vegetarians at the table

    Easy
  • Sweet & sour chicken

    Sweet & sour chicken

    Try an authentic version of this classic Chinese takeaway dish, with natural sweetness and a warm chilli flavour to spice things up

    Easy
  • Sweet chilli halloumi flatbreads

    Sweet chilli halloumi flatbreads

    Salty halloumi cheese is coated in a sticky sweet chilli glaze and served on warm, soft flatbreads with a fresh crunchy slaw. Great for an easy midweek dinner

    Easy
  • Blackcurrant cheesecake

    Blackcurrant cheesecake

    Use up foraged blackcurrants to make this moreish cheesecake, with the classic digestive biscuit base and creamy topping. It makes a gorgeous summer dessert

    Easy
  • Gluten-free shortbread

    Gluten-free shortbread

    Bake a gluten-free version of shortbread to serve with tea, or to accompany a dessert pot

    Easy