• Chia & almond overnight oats

    Chia & almond overnight oats

    Start the day with energising oats and omega-3-rich chia seeds with this delicious breakfast. It’s vegan, but you can use cow’s milk and yogurt, if you prefer

    Easy
  • Beetroot, apple & broad bean tabbouleh

    Beetroot, apple & broad bean tabbouleh

    Celebrate beetroot and its glorious earthy flavour by putting it centre stage in this tabbouleh. It works beautifully with the apple, feta and broad beans

    Easy
  • Spinach & ricotta pancake bake

    Spinach & ricotta pancake bake

    Make pancakes on Shrove Tuesday and serve our spinach and ricotta pancake bake for dinner. For dessert, choose one of our sweet pancake recipes

    Easy
  • Bean & halloumi stew

    Bean & halloumi stew

    Use a can of mixed beans to make this tomato-based veggie stew with halloumi. Make it in just 25 minutes for a quick and easy midweek supper

    Easy
  • Veggie-loaded flatbread

    Veggie-loaded flatbread

    Top a shop-bought flatbread with chickpeas, tomatoes, feta, olives and tahini for a pizza-inspired lunch or dinner. Make it vegan by swapping the feta for extra veggies

    Easy
  • Chorizo & root veg bulgur wheat

    Chorizo & root veg bulgur wheat

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make this veg-packed chorizo and bulgur wheat dish as a speedy supper. It’s ideal for an easy midweek meal and you can make it vegan by omitting the chorizo

    Easy
  • Easy Singapore noodles

    Easy Singapore noodles

    Cater for the whole family with our Singapore noodles. They're healthy and vegan, making an ideal accompaniment to a Chinese meal or just on their own

    Easy