• Vegan kale pesto pasta

    Vegan kale pesto pasta

    Whizz up kale, pumpkin seeds, basil and garlic to make this easy kale pesto. It’s perfect stirred through wholemeal spaghetti for a healthy vegan meal

    Easy
  • Baked jollof rice

    Baked jollof rice

    Enjoy a version of the West African staple, jollof rice. It’s a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer

    Easy
  • Peanut butter rainbow rice

    Peanut butter rainbow rice

    Enjoy a colourful bowl of healthy goodness with chicken, rice and veg. A great family dish that’s freezable, the peanut butter dressing will prove popular!

    Easy
  • Pea & mint fishcakes

    Pea & mint fishcakes

    Try these tasty pea and mint fishcakes for a family meal and they’re sure to go down a treat with all ages. Serve with a green salad and tartare sauce

    Easy
  • Vegan pumpkin soup

    Vegan pumpkin soup

    Make the most of pumpkin season in early autumn with this healthy vegan pumpkin soup. Toast the pumpkin seeds and use as a garnish to add texture

    Easy
  • Charred broccoli, lemon & walnut pasta

    Charred broccoli, lemon & walnut pasta

    Make this quick broccoli, lemon and walnut pasta with simple storecupboard ingredients. It’s healthy, low in fat and calories and full of texture and flavour

    Easy
  • Sesame, edamame & chicken noodle salad

    Sesame, edamame & chicken noodle salad

    Pack a picnic for the family with this healthy wholewheat noodle lunch with chicken, edamame, broccoli and sesame seeds. Make it in just 20 minutes

    Easy