Savoury parmesan tartlets

These perfect party tartlets are a great make-ahead starter for a fancy Sunday lunch

Beef, ale & parsnip pudding

Contains pork – recipe is for non-Muslims only
A traditional steak and ale pie with suet pastry. Make the filling the night before then steam the pudding the following morning for a delicious Sunday lunch

Mince pies

Paul Hollywood prefers melt-in-the-mouth pastry for his fruity mince pies, so this recipe is nice and short

Santa’s mince pie diamonds

Get the kids to make them, then relax with a glass of sherry for you and one for Santa

Watercress soup with blue cheese & cashew pastries

Make-ahead lunch or a light starter – relaxed cooking for a laid-back weekend at home

Provençal tarts

For a taste of southern France enjoy the sunshine flavours of provençal tarts

Artichoke, bacon & cheese tart

Contains pork – recipe is for non-Muslims only
Perfect for lunch or a light supper with a tomato or leaf salad – make your own pastry if you like

Fresh spinach & anchovy tart

This sophisticated quiche is easily smart enough for a dinner party

Garlic prawn & asparagus tartlets

These light and colourful garlic prawn tarts are perfect as a starter or a light lunch

Bombay potato & spinach pies

These spicy filo pies are ideal for a lunch with salad or as part of a buffet

Homemade eclairs

Homemade eclairs are a labour of love, but the reward will be a decadent mouthful of crisp pastry oozing creamy vanilla custard

Mushroom & olive tatins

This is a versatile dish, starter, main, picnic or snack. It’s smart enough for entertaining and easy enough for everyday