• Crunchy confit roast potatoes

    Crunchy confit roast potatoes

    An essential side to any roast dinner, the duck fat used for our fabulous turkey confit will crisp up your roasties brilliantly and add lashings of flavour

    Easy
  • Brined roast turkey crown & confit legs

    Brined roast turkey crown & confit legs

    Always wanted to know how to get your turkey breast succulent, and the leg meat falling off the bone? Dry-brining tenderises and adds lots of flavour

    More effort
  • Confit pork belly with cannellini beans & rosemary

    Confit pork belly with cannellini beans & rosemary

    Contains pork – recipe is for non-Muslims only

    This classic slow-roast pork belly makes an impressive main course for a dinner party. It takes a little time but the end result is definitely worth it

    A challenge
  • Mexican chicken tortilla soup

    Mexican chicken tortilla soup

    A hearty Central American soup with complex flavours and textures. If you can make it the day before serving, the flavours will intensify

    More effort
  • Honey-glazed chicken wings

    Honey-glazed chicken wings

    A lip-smacking snack of sticky wings that's ideal for munching at a party or while watching a movie on the sofa

    Easy
  • Chicken, leek & cider pie

    Chicken, leek & cider pie

    There's nothing nicer than a warming chicken pie with crisp, golden-brown puff pastry and creamy, rich sauce

    More effort
  • Chicken taco salad

    Chicken taco salad

    A crunchy chicken salad that’s zesty, healthy and 4 of your 5-a-day. Try this for variety in your teenager’s lunchbox or take it to work

    Easy