• Wild mushroom & madeira gravy

    Wild mushroom & madeira gravy

    Make this gravy in the lead-up to Christmas to save you time on the big day. It can be frozen for up to three months

    Easy
  • Creamy brioche bread sauce

    Creamy brioche bread sauce

    Make this classic turkey accompaniment up to three days in advance to help get your Christmas off to a stress-free start

    Easy
  • Mulled cranberry & apple sauce

    Mulled cranberry & apple sauce

    Make this spiced cranberry sauce up to four days ahead for a stress-free Christmas. It's delicious spooned over turkey or ham

    Easy
  • Cured salmon build-your-own bagel board

    Cured salmon build-your-own bagel board

    Gather the family round on Christmas morning and dig in to our indulgent spread, made up of homemade cured salmon, a quick pickle, plus zesty dill and lemon cream cheese

    Easy
  • Honeyed apricots with thyme

    Honeyed apricots with thyme

    Pair these sweet, fragrant apricots with a soft cheese, like goat's cheese, on your Christmas cheeseboard 

    Easy
  • Beetroot, grape & apple relish

    Beetroot, grape & apple relish

    Make this sweet, tangy relish up to two weeks in advance so it's ready for your Christmas cheeseboard. It's a great partner to hard cheeses like cheddar or aged gouda

    Easy
  • Stuffed mince pie pancakes

    Stuffed mince pie pancakes

    Fill American-style pancakes with mincemeat for a seasonal treat. They’re perfect for brunch over the festive period, or even an indulgent Christmas Day breakfast

    Easy
  • Winter berry & white chocolate pots

    Winter berry & white chocolate pots

    Make these pretty pots ahead of time for a stress-free dessert at Christmas. You can keep them in the fridge for up to three days before serving

    More effort
  • Lemon, garlic & bay roast potatoes

    Lemon, garlic & bay roast potatoes

    Take your roast potatoes to new levels of deliciousness with lemon, garlic and bay. They make the perfect side dish to a Sunday roast or Christmas dinner

    Easy
  • Apricot & pistachio stuffing

    Apricot & pistachio stuffing

    Save time on Christmas Day and make this apricot and pistachio stuffing on Christmas Eve. It makes an excellent accompaniment to festive turkey

    Easy
  • Crunchy parsnips

    Crunchy parsnips

    Forget soggy parsnips: roast them with our polenta and paprika coating and you'll be rewarded with golden, crunchy veg. It makes a lovely Christmas side dish

    Easy
  • Sage & onion Yorkshire puddings

    Sage & onion Yorkshire puddings

    Add sage and onion to Yorkshire pudding batter for a delicious side dish to go with a Sunday roast or your Christmas dinner

    Easy