• Flaounes

    Flaounes

    Enjoy these flaounes – cheese-filled pastries that are an Easter tradition for Greek-Cypriots – at any time of day alongside a cup of tea

    More effort
  • Golden new potato & pea curry

    Golden new potato & pea curry

    Adapt our potato and pea curry to your liking – for example, you could add prawns or chunks of monkfish for a few minutes towards the end of the cooking time

    Easy
  • Simnel cinnamon rolls

    Simnel cinnamon rolls

    Roll all your favourite Easter treats into one spiced sticky bun with these fragrant breakfast rolls. We’ve proved them in the fridge for a better flavour

    More effort
  • Classic carrot cake

    Classic carrot cake

    Perfect a classic with our next level carrot cake recipe. It’s been meticulously tested so you can bake the best version of this traditional cake

    More effort
  • Tottenham cake

    Tottenham cake

    Treat yourself to a nostalgic vanilla and raspberry cake, first baked in the eponymous north London district in the late 1800s, and still a British favourite

    Easy
  • Wild mushroom mac ‘n’ cheese

    Wild mushroom mac ‘n’ cheese

    Give mac ’n’ cheese a mushroom makeover for a freeze-ahead family meal. Using dried wild mushrooms means you don’t have to wait until they’re in season

    Easy
  • Banoffee pie pancakes

    Banoffee pie pancakes

    This Pancake Day try a new take on banoffee pie. Sticky dulce de leche and sweet bananas make an irresistible topping for fluffy pancakes

    Easy
  • Easter traybake

    Easter traybake

    Make this easy Easter-themed traybake with the kids. It features a chocolate sponge covered in fudge icing then decorated with Easter sweets and treats

    Easy