Homemade honeycomb
Combine golden syrup, sugar and bicarbonate of soda to make our moreish homemade honeycomb. Simple to make, it’s a lovely gift for friends at Christmas time
Combine golden syrup, sugar and bicarbonate of soda to make our moreish homemade honeycomb. Simple to make, it’s a lovely gift for friends at Christmas time
Make Christmas extra special with these cookie dough truffles. They’re the perfect gift for family and friends, or serve with coffee after a festive feast
Make these hot choc strirrers as gifts and label them with instructions: ‘Stand upright in a mug, pour over 200ml hot milk, and stir well until combined’
Make our fruity, spiced Christmas chutney, which has all the flavours of cranberries and mulled wine. Enjoy with a cheeseboard, or make as a thoughtful gift
Make this spiced cranberry sauce to serve at your festive dinner table. It’s thick and chunky like chutney – for a thinner consistency, just add 100ml water
Love the drama of lighting a Christmas pudding? Spoon over a little triple sec or rum to this carrot, coconut and date pudding. If not, try our snowy topping
Try this tart as a veggie course at Christmas or other celebration. With cheesy pastry and a cheese and spinach filling, it's sure to be a crowdpleaser
Serve a sharing platter of vegetarian nachos at your next informal drinks party. Unlike most party food, these nachos are healthy, boasting plenty of folate, fibre and vitamin c
Contains pork – recipe is for non-Muslims/non-pork eaters.
Enjoy this turkey cobb salad as a healthy party platter to use up Christmas leftovers. It’s full of vibrant flavours like pancetta, avocado, eggs, chicory and tomatoes
Bake a batch of these Christmas tree-shaped biscuits over the holiday season. They're flavoured with green tea and coconut
Fill up the biscuit tin for the Christmas holidays with these gorgeous lemon star biscuits with a lemon curd filling. They make a lovely mid-morning treat
Treat Christmas visitors to these gorgeous spiced cookie wheels with lemon and orange flavours. Make a batch to freeze before the busy festive season