Quick & easy hot-and-sour chicken noodle soup
Keep tasting the broth and add as much chilli and rice vinegar as you like to get the right balance of flavours
Keep tasting the broth and add as much chilli and rice vinegar as you like to get the right balance of flavours
Use porcini and wild mushrooms to make this rich and creamy soup that makes a filling yet light supper for cold nights. Serve with croutons and chives
Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort – it has a lovely silky texture
Ditch the noodles and try a healthy Japanese ramen with rice, flavoured with miso, soy, mirin and spring onions
The lovely, leafy spinach in this recipe makes for a flavoursome and intriguing bright-green soup
Contains pork – recipe is for non-Muslims only
This rustic broth is deliciously meaty and worth cooking a gammon for, or using up leftover ham
A delicious cauliflower and haddock chowder-like soup – serve as a main or a starter
For an ideal lunch or starter, try this warming broccoli soup
This is a soupy version of a classic chilli – kept mellow so children can enjoy it too
Contains pork – recipe is for non-Muslims/non-pork eaters.
This recipe is inspired by the spicy and savoury Thai favourite pad kra pao. You can adjust the amount of chillies to suit your taste